Romanen ’Meter i sekundet’ vandt De Gyldne Laurbær i 2020, hvor anmelderne især bed sig fast i Stine Pilgaards underholdende måde at skrive på – men hvilket pres sætter det på ens egen selvforståelse og fremtoning pludselig at blive hyldet som sjov? Det er en af de ting, som Stine Pilgaard reflekterer over, mens hun spiser sit sidste måltid. Samtidig tager hun os med ind i sit finurlige tankeunivers, som giver et særligt indblik i, hvorfor hun netop er en af tidens mest læste forfattere i Danmark. Stine Pilgaard er ugens gæst i Det Sidste Måltid.

Stine Pilgaard

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'Hvordan skulle din nekrolog lyde, hvis du selv kunne skrive den?' Dette væsentlige og en smule morbide spørgsmål stiller værten Lærke Kløvedal, når hun hver uge inviterer en ny gæst med til bords for at tale om det liv gæsten har levet og det eftermæle, som ingen af os undslipper. I ’Det sidste måltid’ er det gæsten som vælger forret, hovedret og dessert. Det kan være retter, som rummer et særligt minde, smagen af barndom eller fantasien om det sidste måltid. Uanset hvad, så er det maden, der er udgangspunkt for samtalen.

Stine Pilgaard

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