Le repas gastronomique, the true French feast, is a unique part of French culture. Chef Stéphane Ranieri worked his way up the kitchen ranks in some of France’s most prestigious restaurants. Then one day, he decided to take fine dining to a completely different setting: the rugby stadium.
A transcript of this episode is available at https://bit.ly/3NK17Qz.
The podcast Duolingo French Podcast is embedded on this page from an open RSS feed. All files, descriptions, artwork and other metadata from the RSS-feed is the property of the podcast owner and not affiliated with or validated by Podplay.