In 1994, Michael Caines’s stock was high. Having worked under Raymond Blanc at Le Manoir aux Quat’Saisons and in 3 Michelin starred kitchens in France, he landed the job of head chef at Gidleigh Park in Devon. Then he lost his right arm in a car accident that not only threatened his career but also his life. Here he shares his remarkable story with Simon, from his culinary education before the crash to his memories of that fateful day and his remarkable rehabilitation. 

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Michael Caines

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Welcome to Grilling! A podcast brought to you in association with Weber BBQs, in which host Simon Rimmer grills world-famous chefs about their passion for cooking. In every episode we take our guests back to where it all began and find out what inspired them to get into the profession. We’ll discover their biggest culinary triumphs and catastrophes, and serve up a few simple tips along the way to help improve your skills in the kitchen.

We’ll also be talking about outdoor cooking and using your barbecue to get fantastic flavours this Summer.

On top of all that we have an exclusive offer just for listeners! Head to weber.com/grilling to find out more as well as discover a range of delicious recipes to try at home!

Hosted on Acast. See acast.com/privacy for more information.

Michael Caines

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