Season 4, Episode 10 - Managing a Restaurant Group with Podio

As we return from a two week summer break, this awesome episode will seriously whet your appetite (not kidding!) as we're joined by Alex Pincus, one of the founders of the amazing Crew NY restaurant group. In this awesome and inspiring episode Alex takes Jordan and Andrew through their initial review of Podio and how they got started, and then the group turns the focus on some of the amazing ways their Podio system has seriously helped them scale their business.

This is a great and insightful episode for a number of reasons, not least of which it shows how an incredibly fast-paced and overhead conscious business like a restaurant can use Podio to really track so much of the business and supercharge the efficiency of it all. We look at how fully integrated communications (phone, text and email) has helped them elevate their customer service, and we dive into how they use Podio as a Content Management System (CMS) for their restaurant websites, allowing them to keep up-to-the-minute menus and quickly make adjustments to menus, ingredients, staff tasks....you name it!

This is another great episode to watch on YouTube as you can see the fruits of the labour and how it spins out from Podio to the customers plate!

Food for thought?

(if you're in the NY area, we HIGHLY recommend a visit. We will be flying in as soon as we can)

Show Links:
Check out the Crew NY Main Website: https://crewny.com/
Check out the Grand Banks Restaurant: https://crewny.com/grand-banks
Check out the Drift In Restaurant: https://crewny.com/drift-in
Check out the Pilot Restaurant: https://crewny.com/pilot
Check out the Island Oyster Restaurant: https://crewny.com/island-oyster
Check out the Seaworthy Restaurant: https://crewny.com/seaworthy

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