Discussing and decanting with Suzi and Will is the broadcaster and multi-Michelin star chef Marcus Wareing - who loves a Chardonnay. As well as three great wines to taste Marcus talks about his latest show "Tales from a Kitchen Garden", Will talks about what makes a wine 'corked', and Suzi talks about the difference between restaurant critics and comedy critics. 

2018 Grower’s Selection Madeleine Angevine, Devon, England

2020 Newton Johnson Southend Chardonnay, Upper Hemel-en-Aarde Valley, South Africa

2020 Premier Bain Rouge, Beaujolais, France

All the wines in the series are available at www.sundaytimeswineclub.co.uk

Producer: Ben Mitchell

Hosted on Acast. See acast.com/privacy for more information.

Marcus Wareing

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Broadcast legend Anneka Rice joins Sunday Times Wine Columnist Will Lyons to share their love of wine and travel with a host of special guests. They’ll be pulling the cork and twisting the screw cap on some of their favourite bottles as they embark on a free-flowing series through the many minds, lives and worlds inspired by the wine route. So pull up a chair, pour yourself a glass and sit back for a grape inspired podcast full of laughter, lively conversation and interesting wine. 

Wine Times is brought to you by Audley Travel — the award-winning luxury tour operator who create trips shaped entirely around you. Visit https://www.audleytravel.com

This podcast is produced by The Times in association with the Sunday Times Wine Club. 

All the wines in the series are available at www.sundaytimeswineclub.co.uk

www.drinkaware.co.uk

Hosted on Acast. See acast.com/privacy for more information.

Marcus Wareing

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