Love Of Spuds: Chef James Martin Talks New Book Which Celebrates The Humble Potato
Following on from his cook book 'Butter' - chef James Martin has dedicated his new book to an Irish favourite - the potato!
He spoke to Rachael about some of the decisions recipes in his new book, his favourite type of potato and how to cheat at peeling:
Following on from his cook book 'Butter' - chef James Martin has dedicated his new book to an Irish favourite - the potato!
He spoke to Rachael about some of the decisions recipes in his new book, his favourite type of potato and how to cheat at peeling:
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