PRODUCER - Ana Maria & Nicolas Eduardo Crespo

FARM - Pillcocaja

COUNTRY - Ecuador

REGION - Azuay

VARIETAL - Typica

LOT - #4 / 570 lbs

PROCESS - Golden Honey

DRYING - 20 days, 50% Shaded African Beds

ELEVATION - 1700 masl

HARVEST - August 2020

TASTING NOTES - Tropical fruits (papaya, banana), Acai berries, Sugar Cane, Chocolate

Brew with Memli - Ecuador, Pillcocaja Lot #4 - Golden Honey Typica

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Let's talk about coffee with the end in mind. How flavors and aromas changes?We believe in challenging the status quo by reverse engineering our approach in coffee. At Memli Coffee Lab, we approach specialty coffee with the end in mind. We are experimenting a new vision about your daily coffee routine by offering some mindfulness and meaning to your experience. As we say all the time: “The Best Coffee Is The One You Like"

Brew with Memli - Ecuador, Pillcocaja Lot #4 - Golden Honey Typica

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