A new study from Thailand (La-up, 2021) found traditional users of kratom had elevated levels of high-density lipoprotein (HDL or “good” cholesterol) and low levels of triglycerides. In the largest recent study of its kind, researchers recruited 581 participants, half kratom consumers, and half who did not consume kratom as a control group. Though the …
Journal Club #20: Cholesterol Study on Kratom Users in Thailand Read More »
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