Folge #10 - Heinz Reitbauer - Vom Wirtshauskoch in den internationalen Kocholymp

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In den "Rolling Pin-Talks" sprechen der Rolling Pin Founder und CEO Jürgen Pichler sowie Redakteur Lucas Palm mit den spannendsten und erfolgreichsten Köchen, Gastronomen, Hoteliers, Sommeliers, Barkeeper… über ihr Leben, Trends, und Erfolgsgeheimnisse. Persönlichkeiten ganz persönlich.

Folge #10 - Heinz Reitbauer - Vom Wirtshauskoch in den internationalen Kocholymp

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