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Tap the Craft Podcast - Craft Beer Education

Episode 162 - World Class Beer

In Episode 162 we dive into the topic of world class beer...what is a world class beer and what makes a brewery or brewer world class. Plus we offer a lot of random beer talk as well. So grab a beer and enjoy the show!

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If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft

You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.

BEERS MENTIONED ON THE SHOW:

Tampa Bay Brewing Company Imperial Blueberry Cheesecake

Mother Earth Brewing Kismet IPA

Corporate Ladder Brewing 10cent Raise Oktoberfest

Omnipollo Moki Fruited Sour

BrewDog/Cloudwater collab BrewDog vs Cloudwater NE IPA

Barbarian Brewing Tuscan Pear Sour

Shades Brewing Boysenberry Pie Sour

LINKS TO ARTICLES DISCUSSED:

‘Idaho’s first world-class brewery’ says it’s coming, Boise, and ‘sky’s the limit’

Tap the Craft Podcast - Craft Beer Education
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