This week, host @missj9 is joined by olive's regular columnist @gurd_loyal to talk all about his brilliant new book Mother Tongue – Flavours of a Second Generation, which explores his Indian/British heritage through recipes and stories and explains what third-culture cooking is.
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GURD LOYAL on 10 things you need to know about third-culture cooking

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The olive magazine podcast is brought to you by the food- and drink-obsessed olive magazine team. Hosted by deputy editor Janine Ratcliffe each week, the olive magazine podcast will be sharing exclusive additional content including top chef interviews, behind the scenes gossip, expert advice and fun facts. Consider it the perfect soundtrack to your cooking.

GURD LOYAL on 10 things you need to know about third-culture cooking

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