Cat Gravy and Beef with Salt Bae
Tom and Chris are back for series two and continue their mission to take the fussiness out of food. On this week’s show…
🐱 Tom’s mind is blown by the concept of cat cafes. 🥩 Has Tom started beef with Salt Bae? 🍎 Chris introduces Tom to Dickie’s Dribble 🧀 And Tom, Michelin star chef, gives us his review of Dairylea Lunchables
GET INVOLVED Have a question that you’d like Tom and Chris to answer? It can be about food, it can be about anything!
Have an amazing food combination that you’d like Tom to try in our Test Kitchen?
Have a big event you want the perfect cocktail for?
Get in touch - pirateship@tomkerridge.com
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