This is part two of a transcript reading of Kathy Freston's interview of Dr. Michael Greger
posted on The Huffington Post January 8th, 2010. The title of the interview "Flu Season: E. Coli, Salmonella and Other Deadly Bacteria and Pathogens in Food: Factory Farms Are the Reason"

Kathy Freston Interviews Dr. Michael Greger, Part 2

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The Vegan - Vegetarian Solutions for a Sustainable Environment podcast is a project consisting of Many authors striving to shine a bright light on the major step the world must take if we ever want to attain a sustainable environment. That step is to dramatically reduce if not completely eliminate animals as a food source from our diets, in other words adapting a Vegan/Vegetarian lifestyle. The podcast shownotes can be found at h2opodcast.com and by clicking the Vegetarian link or by going directly to: http://H2Opodcast.com/vsse.html Contact information: NoMeat@h2opodcast.com

Kathy Freston Interviews Dr. Michael Greger, Part 2

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