Saucisson and a peppery Rhône blend with What Willy Cook
The girls have been out to lunch with their latest special guest, and thought it would be a fun idea to record a podcast episode three drinks deep. Silliness of the highest order with What Willy Cook ensues. The thruple have full tummies, so Sophie slices up some fennely saucisson and Hannah opens a bottle of 2021 'Les Oliviers' by Vignerons d’Estézargues. Sophie and Will haven't podded together since ABOAM, so (for once) Hannah is the voice of order. Conversation meanders, but sections of chat focus on overly-hyped TV, Roald Dahl and pancake day.
Recorded and mixed by Jacob Oak Welsh
Cover image taken by Marcus Brown
Music is Horrible by Mela
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