As one of the sponsors of the Workforce Gap Study discussed in the first episode of Since Sliced Bread’s fourth season, the American Society of Baking (ASB) has been hard at work addressing the issue since the studies 2016 release. In this episode, Brittny Stephenson Ohr, director of product management at Sugar Foods Corp. and third vice chair at ASB, details what the society has been addressing since being armed with such data.
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