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Nutrition Reviews: Conversations with the Authors

Complementary feeding of infants and young children 6 to 23 months of age

This episode we speak with Chessa Lutter from RTI International and Laurence Grummer-Strawn from the World Health Organization Department of Food Safety and Nutrition about their paper in the August 2021 issue of Nutrition Reviews. Their paper is review about the complementary feeding with infants and young children 6 to 23 months of age. Their review identified 12 topics relevant for updating global guidance on complementary feeding which are clearly presented in the article. Join us in this conversation.

Nutrition Reviews: Conversations with the Authors
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